Imperial
Made from the precious nectar of the best selection of Dominican sugarcane harvested in our plantations, Barceló Imperial is the result of the dizzying dream: the ageing of our finest rum reserves. Naturally aged for up to ten years in the best climatic conditions, Barceló Imperial is an exquisite harmony of colour, fragrance and flavour for the senses.
Notes on tasting
Intense coppery amber colour.
Brilliant coppery amber colour. Aromas of butter cream, dried cherries, intense vanilla, pineapple jam and caramelized nuts followed by a mild entry to a dry but fruity flavour. Medium and exuberant body with great depth and balance. Finish with a flavour of carrot ice cream cake, kola nut, Mocha and a strong toasted taste that gradually fades.
Ideal for
To be enjoyed alone, on the rocks or used for the preparation of classic cocktails.
1750 ml, 1000 ml, 750 ml, 700 ml and 375 ml presentations.
Awards
97 points "Highest scoring rum" BTI. International Spirits Review
Rum Fest
Premium Category Rum Fest
Rum Fest
International Rum Fest
"Best it's class" International Rum Festival
94 points "Third highest score in the category of aged rum" BTI. International Spirits Review
"Aged above 12 years" Miami Rum Renaissance Festival
SIP Awards
"Old Aged" Miami Rum Festival
San Francisco World Spirits Competition
"Aged more than 3 years"
"Aged rum" London Spirits Competition
"Rum 8+YO True Age"
Imperial and Tonic
Ingredients
2 ounces of Barceló Imperial.
1 lemon.
Tonic water.
Slices of fruit to garnish
Preparation
Serve the Barceló Imperial on the rocks in a tall glass, squeeze a lemon and complete with the addition of tonic water.
Decorate with sliced fruit.
